Cîteaux Abbey

Stop 148 of 265 · France

One cheese on the loop, with something to drink beside it, something for the driver, and the road either side.

The cheese

Abbaye de Citeaux

  • cow milk
  • pressed
Drink
A medium red — Cotes du Rhone or MerlotFirm, mild wheels are the most forgiving cheeses on the board; a medium red flatters them.
Driving
Cold brew coffeeBody without sharpness.
Eat with
Crusty bread, ham and a grain mustardFirm mild wheels are the sandwich cheeses; mustard supplies the sharpness.

Derived from the milk and the style of the cheese, not from local custom. A local will have opinions.

Abbaye de Citeaux on Wikidata

The road

Arriving fromBresse-sur-Grosne83 km (52 mi) by road, about 1 h 11 min driving.
On toDijon25 km (16 mi) by road, about 34 min driving.
Cîteaux AbbeyBresse-sur-GrosneDijon

Every cheese on the loop has a drink for the driver as well as one for the passengers. On a driving tour, somebody is always driving.